WINE PAIRING:​ ASSOCIATING TARAMASALTA AND AUSTRALIAN SÉMILLON

This is the recipe for a wonderful summer relish! For your summer aperitifs, we recommend matching a homemade taramasalata with Semillon from Hunter Valley, Australia. Taramasalata is a Greek meze ,a dip for bread, made from tarama, the salted and cured roe of the cod, carp, or gray mullet mixed with olive oil, lemon juice, […]

ONLINE WINE COURSES: THE SOLUTION TO COMBINE PASSION AND FLEXIBILITY!

Let’s discover the wine world by learning and tasting through internet! Are you an expat living in Germany or France and fancying to get your WSET Level 1 or Level 2 Award in Wines ?  ->Join the online courses provided by Eleanor Wine Academy! We offer the WSET Level 1 and Level 2 Online Award […]